Fabulous Pie Crust

Ok worked on a pie crust today.  Here's what I came up with:

Pie Crust
1 C almond meal
1/4 C coconut flour1/2 C cold butter, cut into pieces
1/8 teaspoon sea salt
1/4 teaspoon Xanthan gum
2 eggs

Sift almond meal flour and coconut flour. Place in food processor, add butter ,xantan gum, salt, and Slenda.   Process until it looks like coarse meal. Add eggs to a running food processor. Put dough in a bowl and cover with plastic wrap. Chill at least 30 minutes. Roll out to desired shape, make about 1/8 to 1/4" thick. Place in pie dish. Prick the bottom with a fork, and crimp the edges. Bake for 15 minutes at 350.